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Starting Time
09:00 am, - Square "Praça do Comércio" Sunday December 7, 2008
Finish: Praça do Comércio (same place)
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Start and finishing line will be the same. 1 lap for Marathon race and 1 lap for half-marathon
Finish: Praça do Comércio
09h00 Marathon
09h10 Mini Marathon - 6Km
10h15 Half Marathon |
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How to pick up your race number |
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Conditions to participate: Athletes born in 1989 or before will are admitted. The Marathon is a race open to every athlete .
Neither Bicycles, skates nor others wheeling vehicles will be not permitted on the course race, except wheelchair that have a special classification, or official vehicles |
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| Awards: Medals to all athletes who have finished the
race. An official diploma will be sent later. |
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CATEGORIES:
The classifications will be carried out on the following age categories bases: male seniors, female seniors, veterans I (35-39 years), veterans II (40-44 years), veterans III (45-49 years), veterans IV (50-54 years), veterans V (55-59) Veterans VI (+ 60 years). The classifications will be defined on the exact age the day of the race. For the other classifications, it will be applied the international rules. |
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| The categories are in
conformity with the F.P.A. (Athletics
Portuguese Federation) |
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| Souvenirs - T-Shirts and bags allusive to the Marathon race will be given for every registered competitor. All over race you could get water and isostar. |
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Race record:
Men: Zbigniew Nadolski
- Pol - 2:11'37"
Women: Brigit Jerschabeck - Ger - 2:28'02 |
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General conditions of participation:
The participation in this international event is under your own entire responsibility and risk. The registration is strict personal and intransmissible. It will not be able to modify the date of birth nor to give the bib to another competitor or to fold it, under risk to be disqualified |
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| Confirmation of your registration: Once the registration definitively confirmed and the respective race number attributed, you will receive a confirmation by e-mail, this is why is very important you communicate us a valid e-mail address. |
